Class Schedule

Ancient recipes - Ancient with Goose Feet and Abalone , Shrimp Toasts , Baked Sago Pudding with Taro Root

Class code — CC20181128E

 Description

The traditional craftsmanship has a certain existence value. Whether it is a traditional ritual or a traditional cooking method. It is worthy of the intangible cultural heritage of the world. It is worth to learning. Our tutor Nelson prepare " Ancient with Goose Feet and Abalone & Shrimp Toasts " . Just come to join us now.

 

Practice: Ancient with Goose Feet and Abalone ,  Shrimp Toasts 

Demonstration:  Baked Sago Pudding with Taro Root

 

Remarks:

* Customer who using the price of HK$780 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-11-28 (Wed)

 

 Class Time
19:00 — 21:30

 

 Class Category Chinese Cuisine, Electric Oven, Induction Cooker
 Tutor Nelson Au Yeung
@HK$780.00
 No. of Student 15
 Status Application deadline has passed
 Language Cantonese

 

Related Products



Ancient recipes - Ancient with Goose Feet and Abalone , Shrimp Toasts , Baked Sago Pudding with Taro Root

Class code — CC20181128E

 Description

The traditional craftsmanship has a certain existence value. Whether it is a traditional ritual or a traditional cooking method. It is worthy of the intangible cultural heritage of the world. It is worth to learning. Our tutor Nelson prepare " Ancient with Goose Feet and Abalone & Shrimp Toasts " . Just come to join us now.

 

Practice: Ancient with Goose Feet and Abalone ,  Shrimp Toasts 

Demonstration:  Baked Sago Pudding with Taro Root

 

Remarks:

* Customer who using the price of HK$780 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-11-28 (Wed)

 

 Class Time
19:00 — 21:30

 

 Class Category Chinese Cuisine, Electric Oven, Induction Cooker
 Tutor Nelson Au Yeung
@HK$480.00
 No. of Student 15
 Status Application deadline has passed
 Language Cantonese

 

Related Products



Ancient recipes - Ancient with Goose Feet and Abalone , Shrimp Toasts , Baked Sago Pudding with Taro Root

Class code — CC20181128E

 Description

The traditional craftsmanship has a certain existence value. Whether it is a traditional ritual or a traditional cooking method. It is worthy of the intangible cultural heritage of the world. It is worth to learning. Our tutor Nelson prepare " Ancient with Goose Feet and Abalone & Shrimp Toasts " . Just come to join us now.

 

Practice: Ancient with Goose Feet and Abalone ,  Shrimp Toasts 

Demonstration:  Baked Sago Pudding with Taro Root

 

Remarks:

* Customer who using the price of HK$780 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-11-28 (Wed)

 

 Class Time
19:00 — 21:30

 

 Class Category Chinese Cuisine, Electric Oven, Induction Cooker
 Tutor Nelson Au Yeung
@HK$380.00
 No. of Student 15
 Status Application deadline has passed
 Language Cantonese

 

Related Products