Class Schedule

Traditional Chinese New Year cakes — Delicious turnip cakes, Puff Pastry Dumpling Snacks , Red Bean Cake

Class code — CC20190126A

 Description

Chinese New Year approaching! We will prepare some turnip cakes for the Spring Festival. Speaking of New Year essential items must be classic carrot cake. Tutor Anissa Wong will teaches students to make a Delicious turnip cakes, while the New Year's must have chinese Puff Pastry Dumpling Snacks and Red Bean Cake. We can learn to enrich and healthy new year!

 

Practice: Delicious turnip cakes, Puff Pastry Dumpling Snacks

Demonstration: Red Bean Cake

 

Remarks:

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2019-01-26 (Sat)

 

 Class Time
15:00 — 17:30

 

 Class Category Special Theme, Chinese Cuisine, Steam Oven, Electric Oven, Induction Cooker
 Tutor Anissa Wong
@HK$680.00
 No. of Student 15
 Status Application deadline has passed
 Language Cantonese

 

Traditional Chinese New Year cakes — Delicious turnip cakes, Puff Pastry Dumpling Snacks , Red Bean Cake

Class code — CC20190126A

 Description

Chinese New Year approaching! We will prepare some turnip cakes for the Spring Festival. Speaking of New Year essential items must be classic carrot cake. Tutor Anissa Wong will teaches students to make a Delicious turnip cakes, while the New Year's must have chinese Puff Pastry Dumpling Snacks and Red Bean Cake. We can learn to enrich and healthy new year!

 

Practice: Delicious turnip cakes, Puff Pastry Dumpling Snacks

Demonstration: Red Bean Cake

 

Remarks:

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2019-01-26 (Sat)

 

 Class Time
15:00 — 17:30

 

 Class Category Special Theme, Chinese Cuisine, Steam Oven, Electric Oven, Induction Cooker
 Tutor Anissa Wong
@HK$480.00
 No. of Student 15
 Status Application deadline has passed
 Language Cantonese

 

Traditional Chinese New Year cakes — Delicious turnip cakes, Puff Pastry Dumpling Snacks , Red Bean Cake

Class code — CC20190126A

 Description

Chinese New Year approaching! We will prepare some turnip cakes for the Spring Festival. Speaking of New Year essential items must be classic carrot cake. Tutor Anissa Wong will teaches students to make a Delicious turnip cakes, while the New Year's must have chinese Puff Pastry Dumpling Snacks and Red Bean Cake. We can learn to enrich and healthy new year!

 

Practice: Delicious turnip cakes, Puff Pastry Dumpling Snacks

Demonstration: Red Bean Cake

 

Remarks:

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2019-01-26 (Sat)

 

 Class Time
15:00 — 17:30

 

 Class Category Special Theme, Chinese Cuisine, Steam Oven, Electric Oven, Induction Cooker
 Tutor Anissa Wong
@HK$380.00
 No. of Student 15
 Status Application deadline has passed
 Language Cantonese