Class Schedule

Western cuisine - Roasted Lamb Rack with Thai Red Curry, Pastry seafood Golden Bag

Class code — WC20181025E

 Description

A lot of good western cuisine. There are more cooking methods. Tutor Jason Chow teach us how can easy to cooking in yours home.

Practice : Chicken rolls with goose liver sauce and apple orange honey sauce , Pork Cordon Bleu 

Remarks:

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-10-25 (Thu)

 

 Class Time
19:00 — 21:30

 

 Class Category Western Cuisine, Induction Cooker
 Tutor Jason Chow
@HK$680.00
 No. of Student 15
 Status Enrollment has closed
 Language Cantonese

 

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Western cuisine - Roasted Lamb Rack with Thai Red Curry, Pastry seafood Golden Bag

Class code — WC20181025E

 Description

A lot of good western cuisine. There are more cooking methods. Tutor Jason Chow teach us how can easy to cooking in yours home.

Practice : Chicken rolls with goose liver sauce and apple orange honey sauce , Pork Cordon Bleu 

Remarks:

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-10-25 (Thu)

 

 Class Time
19:00 — 21:30

 

 Class Category Western Cuisine, Induction Cooker
 Tutor Jason Chow
@HK$480.00
 No. of Student 15
 Status Enrollment has closed
 Language Cantonese

 

Related Products



Western cuisine - Roasted Lamb Rack with Thai Red Curry, Pastry seafood Golden Bag

Class code — WC20181025E

 Description

A lot of good western cuisine. There are more cooking methods. Tutor Jason Chow teach us how can easy to cooking in yours home.

Practice : Chicken rolls with goose liver sauce and apple orange honey sauce , Pork Cordon Bleu 

Remarks:

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-10-25 (Thu)

 

 Class Time
19:00 — 21:30

 

 Class Category Western Cuisine, Induction Cooker
 Tutor Jason Chow
@HK$380.00
 No. of Student 15
 Status Enrollment has closed
 Language Cantonese

 

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