Class Schedule

Western supreme cuisine - French seafood chowder, Puff pastry bag with baked beef and camembert cheese, Apple wafu salad

Class code — WC20200529E

 Description

Jason will show you his best western dishes from his recipes. Seafood chowder is a rich cream soup with seafood and potatoes. The filling inside the baked puff pastry bag is beef and cheese, which is camembert cheese from France. This cheese is moist, soft and creamy. The salad served with the puff pastry beef is apple wafu salad, which is so refreshing with the sweetness of apple and onion. Let Jason shares with you the magical moment of the cooking such supreme dishes.

Practice:
French seafood chowder, Puff pastry bag with baked beef and camembert cheese, Apple wafu salad

Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2020-05-29 (Fri)

 

 Class Time
19:00 — 21:30

 

 Class Category Western Cuisine, Electric Oven, Induction Cooker
 Tutor Jason Chow
@HK$680.00
 No. of Student 12
 Status Enrollment has closed
 Language Cantonese

 

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Western supreme cuisine - French seafood chowder, Puff pastry bag with baked beef and camembert cheese, Apple wafu salad

Class code — WC20200529E

 Description

Jason will show you his best western dishes from his recipes. Seafood chowder is a rich cream soup with seafood and potatoes. The filling inside the baked puff pastry bag is beef and cheese, which is camembert cheese from France. This cheese is moist, soft and creamy. The salad served with the puff pastry beef is apple wafu salad, which is so refreshing with the sweetness of apple and onion. Let Jason shares with you the magical moment of the cooking such supreme dishes.

Practice:
French seafood chowder, Puff pastry bag with baked beef and camembert cheese, Apple wafu salad

Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2020-05-29 (Fri)

 

 Class Time
19:00 — 21:30

 

 Class Category Western Cuisine, Electric Oven, Induction Cooker
 Tutor Jason Chow
@HK$480.00
 No. of Student 12
 Status Enrollment has closed
 Language Cantonese

 

Related Products



Western supreme cuisine - French seafood chowder, Puff pastry bag with baked beef and camembert cheese, Apple wafu salad

Class code — WC20200529E

 Description

Jason will show you his best western dishes from his recipes. Seafood chowder is a rich cream soup with seafood and potatoes. The filling inside the baked puff pastry bag is beef and cheese, which is camembert cheese from France. This cheese is moist, soft and creamy. The salad served with the puff pastry beef is apple wafu salad, which is so refreshing with the sweetness of apple and onion. Let Jason shares with you the magical moment of the cooking such supreme dishes.

Practice:
French seafood chowder, Puff pastry bag with baked beef and camembert cheese, Apple wafu salad

Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2020-05-29 (Fri)

 

 Class Time
19:00 — 21:30

 

 Class Category Western Cuisine, Electric Oven, Induction Cooker
 Tutor Jason Chow
@HK$380.00
 No. of Student 12
 Status Enrollment has closed
 Language Cantonese

 

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