This course will take you on a journey to discover Italian flavours. Chef Marco takes Meringue Éclairs to new heights with an exclusive Tiramisu filling. The Éclairs are topped with a fluffy Swiss Meringue and flame-torched to give a crunchy texture. Moreover, you'll also learn the culinary techniques to make a soft yet crispy Parma ham Neapolitan Pizza. The pizza is topped with Parma ham and dressed with olive oil, giving it an extra boost in flavours..
Practice:
Meringue Éclair with Tiramisu Filling, 65% Hydration Parma ham Neapolitan Pizza
Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the regular price of HK$780/HK$680/HK$580 and senior price of HK$663/HK$578/HK$493 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer (purchased designated Panasonic cooking appliances) who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.
This course will take you on a journey to discover Italian flavours. Chef Marco takes Meringue Éclairs to new heights with an exclusive Tiramisu filling. The Éclairs are topped with a fluffy Swiss Meringue and flame-torched to give a crunchy texture. Moreover, you'll also learn the culinary techniques to make a soft yet crispy Parma ham Neapolitan Pizza. The pizza is topped with Parma ham and dressed with olive oil, giving it an extra boost in flavours..
Practice:
Meringue Éclair with Tiramisu Filling, 65% Hydration Parma ham Neapolitan Pizza
Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the regular price of HK$780/HK$680/HK$580 and senior price of HK$663/HK$578/HK$493 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer (purchased designated Panasonic cooking appliances) who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.
This course will take you on a journey to discover Italian flavours. Chef Marco takes Meringue Éclairs to new heights with an exclusive Tiramisu filling. The Éclairs are topped with a fluffy Swiss Meringue and flame-torched to give a crunchy texture. Moreover, you'll also learn the culinary techniques to make a soft yet crispy Parma ham Neapolitan Pizza. The pizza is topped with Parma ham and dressed with olive oil, giving it an extra boost in flavours..
Practice:
Meringue Éclair with Tiramisu Filling, 65% Hydration Parma ham Neapolitan Pizza
Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the regular price of HK$780/HK$680/HK$580 and senior price of HK$663/HK$578/HK$493 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer (purchased designated Panasonic cooking appliances) who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.
This course will take you on a journey to discover Italian flavours. Chef Marco takes Meringue Éclairs to new heights with an exclusive Tiramisu filling. The Éclairs are topped with a fluffy Swiss Meringue and flame-torched to give a crunchy texture. Moreover, you'll also learn the culinary techniques to make a soft yet crispy Parma ham Neapolitan Pizza. The pizza is topped with Parma ham and dressed with olive oil, giving it an extra boost in flavours..
Practice:
Meringue Éclair with Tiramisu Filling, 65% Hydration Parma ham Neapolitan Pizza
Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the regular price of HK$780/HK$680/HK$580 and senior price of HK$663/HK$578/HK$493 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer (purchased designated Panasonic cooking appliances) who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.