Class Schedule

Young Chef Winter Camp 2022

Class code — WC20221223CM


Any plans for Christmas 2022? Shun Hing Cooking Centre is back with a winter holiday cooking course for your child to learn culinary skills! Over the course of two sessions, young chefs will develop essential skills and techniques in baking and chocolate crafting under the careful guidance of Chocolatier Chef Marco. Our cooking centre offers a flameless gastronomic experience with IH cookers. In addition, staff will be assigned to take care of each child and guide them through the cooking process. Join our winter camp now to discover and nurture your child’s hidden culinary talent!

Students will be awarded a certificate of completion upon finishing all classes in this course.


Young Chef Winter Camp 2022

1st class: 23/12 (Fri) 14:00-16:00
1. Lemon Tart with a Cordial Twist (Part 1)
2. Almond Berries Chocolate Bark


2nd class: 24/12 (Sat) 14:00-16:00
1. Lemon Tart with a Cordial Twist (Part 2)
2. Christmas Chocolates (6 pcs)


* Young chefs aged 8 years old or above are eligible to join.
* Children supervised by an adult are welcome.
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Students have to bring his/her own box.
* Cooking Centre will provide 1 piece of apron as a free gift to each student.
* Certificate of Completion will be awarded at the end of the 2nd lesson.

 Class date
2022-12-23 (Fri)


 Class Time
14:00 — 16:00


 Class Category Special Theme, Baking, Dessert, Others, Induction Cooker
 Tutor Marco Mok
 No. of Student 10
 Status Enrollment has closed
 Language Cantonese


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