Class Schedule

Japan Izakaya Dishes — Saka and boiled clam, pan fry Beef fillet with garlic slices, Abalone with Tobiko Salad

Class code — ZC20181024E

 Description

In Japanese TV dramas, Japanese people often come to the izakaya for lunch and drink. Every dish is so beautiful and delicious. This time, it was produced on-site under the guidance of the chef. Although we are only new to cooking, but under the clear explanation of the chef, we have independently completed the Japanese-style izakaya cuisine.

Practice: Saka and boiled clam, pan fry Beef fillet with garlic slices

Demonstration:  Abalone with Tobiko Salad

Remarks:

* Customer who using the price of HK$780 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-10-24 (Wed)

 

 Class Time
19:00 — 21:30

 

 Class Category Others, Induction Cooker
 Tutor Nelson Au Yeung
@HK$780.00
 No. of Student 15
 Status Application deadline has passed
 Language Cantonese

 

Related Products


Japan Izakaya Dishes — Saka and boiled clam, pan fry Beef fillet with garlic slices, Abalone with Tobiko Salad

Class code — ZC20181024E

 Description

In Japanese TV dramas, Japanese people often come to the izakaya for lunch and drink. Every dish is so beautiful and delicious. This time, it was produced on-site under the guidance of the chef. Although we are only new to cooking, but under the clear explanation of the chef, we have independently completed the Japanese-style izakaya cuisine.

Practice: Saka and boiled clam, pan fry Beef fillet with garlic slices

Demonstration:  Abalone with Tobiko Salad

Remarks:

* Customer who using the price of HK$780 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-10-24 (Wed)

 

 Class Time
19:00 — 21:30

 

 Class Category Others, Induction Cooker
 Tutor Nelson Au Yeung
@HK$480.00
 No. of Student 15
 Status Application deadline has passed
 Language Cantonese

 

Related Products


Japan Izakaya Dishes — Saka and boiled clam, pan fry Beef fillet with garlic slices, Abalone with Tobiko Salad

Class code — ZC20181024E

 Description

In Japanese TV dramas, Japanese people often come to the izakaya for lunch and drink. Every dish is so beautiful and delicious. This time, it was produced on-site under the guidance of the chef. Although we are only new to cooking, but under the clear explanation of the chef, we have independently completed the Japanese-style izakaya cuisine.

Practice: Saka and boiled clam, pan fry Beef fillet with garlic slices

Demonstration:  Abalone with Tobiko Salad

Remarks:

* Customer who using the price of HK$780 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-10-24 (Wed)

 

 Class Time
19:00 — 21:30

 

 Class Category Others, Induction Cooker
 Tutor Nelson Au Yeung
@HK$380.00
 No. of Student 15
 Status Application deadline has passed
 Language Cantonese

 

Related Products