Class Schedule

Traditional Chinese Noodles class - Homemade Beef Brisket in Clear Broth, Handmade Spring Onion Oil Mixed with Noodles

Class code — CC20190411E

 Description

Let's learn to cook delicious Chinese noodles from Mrs Mic. She will teach us how to cook a nice beef brisket in clear broth, which is a very famous dishes in Hong Kong noodles restaurant. With a unique recipe of spring onion oil from Mrs. Mic, such mixed noodles would be the best partner for the beef brisket.

 

Practice: Homemade Beef Brisket in Clear Broth, Handmade Spring Onion Oil Mixed with Noodles

 

Remarks:

* Audio recording and video recording are strictly prohibited during class.

* Food box will not be provided for the class. Customer has to bring his/her own box if necessary. 

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2019-04-11 (Thu)

 

 Class Time
19:00 — 21:30

 

 Class Category Chinese Cuisine, Electronic Pressure Cooker, Induction Cooker
@HK$680.00
 No. of Student 15
 Status Enrollment has closed
 Language Cantonese

 

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Traditional Chinese Noodles class - Homemade Beef Brisket in Clear Broth, Handmade Spring Onion Oil Mixed with Noodles

Class code — CC20190411E

 Description

Let's learn to cook delicious Chinese noodles from Mrs Mic. She will teach us how to cook a nice beef brisket in clear broth, which is a very famous dishes in Hong Kong noodles restaurant. With a unique recipe of spring onion oil from Mrs. Mic, such mixed noodles would be the best partner for the beef brisket.

 

Practice: Homemade Beef Brisket in Clear Broth, Handmade Spring Onion Oil Mixed with Noodles

 

Remarks:

* Audio recording and video recording are strictly prohibited during class.

* Food box will not be provided for the class. Customer has to bring his/her own box if necessary. 

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2019-04-11 (Thu)

 

 Class Time
19:00 — 21:30

 

 Class Category Chinese Cuisine, Electronic Pressure Cooker, Induction Cooker
@HK$480.00
 No. of Student 15
 Status Enrollment has closed
 Language Cantonese

 

Related Products



Traditional Chinese Noodles class - Homemade Beef Brisket in Clear Broth, Handmade Spring Onion Oil Mixed with Noodles

Class code — CC20190411E

 Description

Let's learn to cook delicious Chinese noodles from Mrs Mic. She will teach us how to cook a nice beef brisket in clear broth, which is a very famous dishes in Hong Kong noodles restaurant. With a unique recipe of spring onion oil from Mrs. Mic, such mixed noodles would be the best partner for the beef brisket.

 

Practice: Homemade Beef Brisket in Clear Broth, Handmade Spring Onion Oil Mixed with Noodles

 

Remarks:

* Audio recording and video recording are strictly prohibited during class.

* Food box will not be provided for the class. Customer has to bring his/her own box if necessary. 

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2019-04-11 (Thu)

 

 Class Time
19:00 — 21:30

 

 Class Category Chinese Cuisine, Electronic Pressure Cooker, Induction Cooker
@HK$380.00
 No. of Student 15
 Status Enrollment has closed
 Language Cantonese

 

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