Class Schedule

Benefiting qi & nourishing yin medical pastry - Codonopsis pilosula & Siberia Landpick bun (pork and Chinese yam fillings), Pea cake with Chinese asparagus & dwarf lilyturf roots

Class code — CC20200514E

 Description

In this class, Connie Leung will teach you to make a bun and a dessert with Chinese medicine as ingredients. Adding Codonopsis pilosula & Siberia Landpick into the flour and make a bun with pork and Chinese yam fillings, would have the effect of benefiting qi & nourishing yin in your body. The dessert is the pea cake, adding in the Chinese asparagus & dwarf lilyturf roots. Pea cake is a famous pastry served in Chinese palace for those kings and their wives. Chinese asparagus & dwarf lilyturf roots can stop coughing and reduce sputum, also strengthen your lungs. These dishes are delicious and healthy.

Practice:
Codonopsis pilosula & Siberia Landpick bun (pork and Chinese yam fillings), Pea cake with Chinese asparagus & dwarf lilyturf roots

Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2020-05-14 (Thu)

 

 Class Time
19:00 — 21:30

 

 Class Category Chinese Cuisine, Steam Oven, Induction Cooker
 Tutor Connie Leung
@HK$680.00
 No. of Student 12
 Status Enrollment has closed
 Language Cantonese

 

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Benefiting qi & nourishing yin medical pastry - Codonopsis pilosula & Siberia Landpick bun (pork and Chinese yam fillings), Pea cake with Chinese asparagus & dwarf lilyturf roots

Class code — CC20200514E

 Description

In this class, Connie Leung will teach you to make a bun and a dessert with Chinese medicine as ingredients. Adding Codonopsis pilosula & Siberia Landpick into the flour and make a bun with pork and Chinese yam fillings, would have the effect of benefiting qi & nourishing yin in your body. The dessert is the pea cake, adding in the Chinese asparagus & dwarf lilyturf roots. Pea cake is a famous pastry served in Chinese palace for those kings and their wives. Chinese asparagus & dwarf lilyturf roots can stop coughing and reduce sputum, also strengthen your lungs. These dishes are delicious and healthy.

Practice:
Codonopsis pilosula & Siberia Landpick bun (pork and Chinese yam fillings), Pea cake with Chinese asparagus & dwarf lilyturf roots

Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2020-05-14 (Thu)

 

 Class Time
19:00 — 21:30

 

 Class Category Chinese Cuisine, Steam Oven, Induction Cooker
 Tutor Connie Leung
@HK$480.00
 No. of Student 12
 Status Enrollment has closed
 Language Cantonese

 

Related Products



Benefiting qi & nourishing yin medical pastry - Codonopsis pilosula & Siberia Landpick bun (pork and Chinese yam fillings), Pea cake with Chinese asparagus & dwarf lilyturf roots

Class code — CC20200514E

 Description

In this class, Connie Leung will teach you to make a bun and a dessert with Chinese medicine as ingredients. Adding Codonopsis pilosula & Siberia Landpick into the flour and make a bun with pork and Chinese yam fillings, would have the effect of benefiting qi & nourishing yin in your body. The dessert is the pea cake, adding in the Chinese asparagus & dwarf lilyturf roots. Pea cake is a famous pastry served in Chinese palace for those kings and their wives. Chinese asparagus & dwarf lilyturf roots can stop coughing and reduce sputum, also strengthen your lungs. These dishes are delicious and healthy.

Practice:
Codonopsis pilosula & Siberia Landpick bun (pork and Chinese yam fillings), Pea cake with Chinese asparagus & dwarf lilyturf roots

Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2020-05-14 (Thu)

 

 Class Time
19:00 — 21:30

 

 Class Category Chinese Cuisine, Steam Oven, Induction Cooker
 Tutor Connie Leung
@HK$380.00
 No. of Student 12
 Status Enrollment has closed
 Language Cantonese

 

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