Chinese cuisine is extensive and profound, different places have totally different dishes. Sichuan and Shanghai dishes are very popular among Hong Kong people. Besides eating out in restaurants, you can try cooking them at home. Our tutor, Connie will teach you to cook two classic dishes from Sichuan and Shanghai. They are the Sichuan twice cooked pork and Shanghai smoked fish. Twice-cooked pork is pre-cooked pork belly and then stir-fried with Sichuan's unique spices. The fatty meat tastes not greasy and keeps its chewy texture. It is a very good dish for wine. As for the Shanghai smoked fish, it is an appetizer dish. The fish is crispy outside and soft inside. Connie will teach you how to make authentic method for these dishes.

Practice:
Sichuan twice cooked pork, Shanghai smoked fish

Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

Chinese cuisine is extensive and profound, different places have totally different dishes. Sichuan and Shanghai dishes are very popular among Hong Kong people. Besides eating out in restaurants, you can try cooking them at home. Our tutor, Connie will teach you to cook two classic dishes from Sichuan and Shanghai. They are the Sichuan twice cooked pork and Shanghai smoked fish. Twice-cooked pork is pre-cooked pork belly and then stir-fried with Sichuan's unique spices. The fatty meat tastes not greasy and keeps its chewy texture. It is a very good dish for wine. As for the Shanghai smoked fish, it is an appetizer dish. The fish is crispy outside and soft inside. Connie will teach you how to make authentic method for these dishes.

Practice:
Sichuan twice cooked pork, Shanghai smoked fish

Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

Chinese cuisine is extensive and profound, different places have totally different dishes. Sichuan and Shanghai dishes are very popular among Hong Kong people. Besides eating out in restaurants, you can try cooking them at home. Our tutor, Connie will teach you to cook two classic dishes from Sichuan and Shanghai. They are the Sichuan twice cooked pork and Shanghai smoked fish. Twice-cooked pork is pre-cooked pork belly and then stir-fried with Sichuan's unique spices. The fatty meat tastes not greasy and keeps its chewy texture. It is a very good dish for wine. As for the Shanghai smoked fish, it is an appetizer dish. The fish is crispy outside and soft inside. Connie will teach you how to make authentic method for these dishes.

Practice:
Sichuan twice cooked pork, Shanghai smoked fish

Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.